Pinot Grigio 2024

Hand-picked from Piru Vineyard’s estate blocks at Canyonleigh, this flagship 2026 Pinot Grigio beautifully reflects the cool climate of the Southern Highlands. Barrel-fermented in French oak using wild yeast, it offers layers of stone fruit, subtle spice and a beautifully structured palate. With an alcohol content of 13.5%, it can be enjoyed now or carefully cellared for up to eight years. Perfectly paired with grilled seafood, fresh pasta with herbs or aged goat’s cheese.